New York Strip Steak Price – Longhorn Menu [2025]
Check LongHorn Steakhouse Menu
Longhorn New York Strip steak is a thick, custom 12 oz. cut seasoned edge to edge and flame-grilled for bold, rich flavor.
Price: $27.49
Calories: Approx. 860
Recommended Pairings
New York Strip Steak Price – Longhorn Menu [2025]
New York Strip steak is masterfully seasoned with pepper, garlic powder, salt, butter, and canola oil. Each ingredient works in harmony to deliver you a deep, beefy richness with tender, juicy texture in every bite. While eating you will notice a subtle hint of sweetness and a warm, nutty depth.
You can pair this boldly flavored steak with your favorite sides and drinks from the Longhorn lunch menu. I personally had it with creamy mashed potatoes and seasoned fries, and it was a meal I still think about. This New York Steak is also avalable in dinner menu.
What are the New York Strip Steak Ingredients?
- New York Strip Steak
- Salt
- Pepper
- Butter
- Garlic Powder
- Canola Oil
Allergen Information
- Grilled
Nutrition Calculation
- Energy Content: 630 Cals, 2635 J
Serving Size
12 oz.
Calories from Fat
300
Total Fat
33 g
Saturated Fat
13 g
Trans Fat
2 g
Cholesterol
175 mg
Sodium
1740 mg
Carbohydrates
1 g
Fiber
1 g
Sugar
0.5 g
Protein
72 g
Total Calories
860
How to Store & Reheat Steak Without Losing Quality
Leftovers are rare with a steak this good, but here’s how to store and reheat them right:
- Cool steak to room temperature before storing
- Wrap tightly in foil or an airtight container
- Keep in the fridge for up to 3 days
To reheat:
- In the oven at 275°F for 10-15 minutes
- On low heat in a skillet with a touch of butter
Avoid microwaves, they strip away the tenderness. If you are using air fryer for reheating, use this oven to air fryer calculator for conversions.
New York Strip is a a 12 oz cut typically larger and about 1 inch thicker than the Ribeye. It comes from the short loin part of the cow, a cut prized for its tenderness and bold, meaty flavor. If you tried it, please share your feedback in the comments section below.
What Comes with the Longhorn New York Strip?
The Longhorn New York Strip is served with two sides. Guests can choose from options such as baked potatoes, mashed potatoes, seasoned rice, steamed broccoli, Caesar salad, or a house salad.
Is the New York Strip More Tender Than Ribeye?
The New York Strip is leaner and has a firmer texture than ribeye. Ribeye contains more marbling, which increases tenderness and juiciness. At Longhorn, the ribeye is usually softer, while the New York Strip has a bold, beef-forward bite.
What Size is the Longhorn New York Strip?
The Longhorn New York Strip weighs 12 ounces. This portion size is consistent across most Longhorn Steakhouse locations and is considered one of the restaurant’s signature cuts.
Can You Customize the Seasoning?
Guests can request modifications to their steak preparation. Longhorn uses its proprietary seasoning blend by default, but servers accommodate preferences such as light seasoning, no seasoning, or extra seasoning. Cooking temperatures are also fully customizable.
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